2 1/4 C. Flour
1 T Baking Powder
3 T Sugar
1/2 tsp Salt
2 Large Eggs
1/2 C. Canola Oil
2 C. Milk\
1 tsp Vanilla
Preheat your waffle iron, In a large bowl whisk together the flour, baking powder, sugar, and salt. Add egg yokes, (put egg whites in a small bowl to whisk) Canola oil, milk, and vanilla. In a small bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside. Now mix the other ingredients until there are no lumps. Fold in egg whites. Use a scooper or measuring cup to pour the batter into the skillet. Do according to the manufacturer's directions. Serve immediately with butter, syrup, powdered sugar, Nutella, whip cream, and strawberries. There are so many possibilities. We hope you enjoy!